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DINNER MENU
Prix fixe
Toasted Almond and Cauliflower Soup
Seven Salad Endive spears, fines herbs, grape tomatoes and aged sherry vinaigrette
Walnut-Butternut Squash Risotto
goast cheese crumble, fried sage crisp
**** Homemade Cavatelli PastaBaby black tiger shrimp & spinach leaves, apple wood-hickory smoked yellow tomato sauce
Grilled Roasted Chickenolive oil crushed Yukon potatoes, asparagus spears, natural jus Grilled Atlantic Salmonwarm salad of roasted cauliflower and orzo eggplant vinaigrette
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Fallen chocolate cake and fresh whipped cream
Raspberry Cheese Cake raspberry drippings
$40.00 per person
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